{"id":22967,"date":"2025-05-14T08:50:25","date_gmt":"2025-05-14T12:50:25","guid":{"rendered":"https:\/\/worldscreen.com\/tvreal\/worldscreen.com\/"},"modified":"2025-05-14T09:28:58","modified_gmt":"2025-05-14T13:28:58","slug":"lucky-chows-danielle-chang","status":"publish","type":"post","link":"https:\/\/worldscreen.com\/tvreal\/lucky-chows-danielle-chang\/","title":{"rendered":"Video Interview: Lucky Chow\u2019s Danielle Chang"},"content":{"rendered":"<p>PBS\u2019s Emmy-nominated culinary series <em>Lucky Chow<\/em>\u00a0has returned for a seventh season, with host and creator Danielle Chang furthering her mission of showcasing the Asian-American experience through food.<\/p>\n<div style=\"display: block; position: relative; max-width: 690px;\">\n \t                <div style=\"padding-top: 56.2504%;\">\n\t\t\t\t\t<video data-video-id=\"6372761645112\" \n\t\t\t\t\tdata-account=\"1120308147\" \n\t\t\t\t\tdata-player=\"default\" \n\t\t\t\t\tdata-embed=\"default\" \n\t\t\t\t\tdata-application-id \n\t\t\t\t\tclass=\"video-js\" \n\t\t\t\t\tcontrols=\"\"\n                    loop autoplay\n\t\t\t\t\tstyle=\"width: 100%; height: 100%; position: absolute; top: 0px; bottom: 0px; right: 0px; left: 0px;\"><\/div><\/video>\n\t\t\t\t\t<script src=\"\/\/players.brightcove.net\/1120308147\/default_default\/index.min.js\"><\/script><\/div>\n<p>&nbsp;<\/p>\n<p>In the new five-part season, Chang travels to Taiwan to delve into the island\u2019s culinary culture. She meets indigenous hunters, visits busy night markets and learns how soy sauce and bubble tea are made, giving viewers an in-depth look at the intersection of history, tradition and modernity in Taiwanese cuisine.<\/p>\n<p>Chang sits down with\u00a0<em>TV Real Weekly<\/em>\u00a0to talk about narrowing down what she wanted to focus on across season seven\u2019s five episodes and how the culinary world has evolved over the last ten years while the show has been on air.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Danielle Chang, creator and host of PBS\u2019s Lucky Chow, sits down with\u00a0World Screen Newsflash\u00a0to talk about narrowing down what she wanted to focus on across season seven\u2019s five episodes and how the culinary world has evolved over the last ten years while the show has been on air.<\/p>\n","protected":false},"author":1412,"featured_media":22968,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"pmpro_default_level":0,"footnotes":""},"categories":[69],"tags":[10929,10930,146],"class_list":["post-22967","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-top-stories","tag-danielle-chang","tag-lucky-chow","tag-pbs","pmpro-has-access"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.7 - 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